Bottling: Opus 14, Ricky Martin Cerveza

Posted: April 6, 2013 in Bottling Notes, Recipes

Just a quick note to say I bottled this one up yesterday. Used 2 oz of table sugar to see what effect it has on the carbonation. FG came in at 1.010. With so little extras going in, it  yielded 24 bottles. Maybe could have gotten another out, too, if I had it sanitized!

Hydro sample had a surprising hint of lime. I was surprised it came through so well! I am a bit concerned about infection with this one still, remembering the lid that fell in at the end of the boil. Didn’t notice anything, but it’s too early to tell.

Should be a good lawnmower throw together beer near the end of the month!


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